郑州康晖食 品科技有限公司成立于2007年，是一家集食品添加剂的科研、生产、销售、服务于一体的新技术企业，多年来公司一直致力于米面制食品的改良。公司根据市场需求开发出的“康晖”牌速冻水饺改良剂、速冻汤圆改良剂、 速冻面点改良剂、速冻调理食品等系列改良剂和“万英”牌骨素提取物、熬骨高汤、复合香辛料等风味增香提鲜系列产品，赢得行业人士的广泛好评。公司不仅拥有布拉班德粉质仪、拉伸仪、粘度仪、近红外分析仪、美能达白度仪等先进的全套面粉检测分析仪器，而且 拥有省农科院、河南工业大学、江南大学、郑州轻工学院等院校的专家教授组成的研发团队，同时与诺维信、帝斯曼、丹尼斯克等跨国公司紧密技术合作；具备可根据客户要求定向研制的能力，为客户进行项目的专题研究。多年的发展历程公司已迈入专业化经营发展的 阶段。目前，公司正朝着“中国速冻食品配料专家”这一愿景而努力，同时拥有“康晖”和“万英”两个商标，为服务于中国速冻食品工业而发展！

   Founded in 2007,Zhengzhou Canwe food science and technology limited company (short for "Canwe T&S"),is one of the tech enterprise of food additives in scientific research,production,sales and service.Over the years the company has devoted continuously to the improved of rice and four products.According to the requirements of market, we have developed two brand of food additives, one is "Canwe",such as quick-freeze dumpling amendment,quick-freeze glue pudding amendment,quick-freeze flour food amendment, another is"Winwe" whose function is flowoured and raised fresh of the products,such as bone extract,soup-stock extract,composite spices and so on.These two series of products received wideapread priase of industry delegates.Nowadays we own not only Brabender farnograph, Extensigraph, Viscograph,SpectraAlyzer,Minolta white-series, and other advanced flour detection equipment, but also own a reaearch team which include experts and professors from the Henan Academy of Agricultural Sciences, Henan University of Technology, Jiangnan Univerdsity, Zhengzhou University of Light Industry ,meanwhile we have close technical cooperation with some multinational companies, Novozymes, DSM and Danisco, Based on this, we have the ability of taking decision- orientated study one to one, and carring project of specificity research on the depend of customers. Our company has enter the stage of specialized operation during the years of development. At present, we are moving toward to the vision of being "expert of quick-frozen food ingredients in China", while we also have the two brand of "Canwe" and "Winwe "to serve the Chinese quick-frozen food industry.